Friday, August 5, 2016

Australian Beef Stew: How to prepare it

Dear parents, brothers, sisters, Sokha Danyroth wrote on her Facebook profile.

This video clip on how to prepare an "Australian Beef Stew" is presented to you by my son, she continues.

Please watch this video clip. You will be amaze to see how smart the boy is.






Transchription below:

Chum Reap Sue (Hello) parents, brothers and sisters, the boy introduced (in Khmer). My name is King, (ឃីង). I am nine years old and is studying at Grade 4 at Lycée Descartes.

I like eating beef very much. I am happy that Australian beef is available in our country. The beef is fresh. 

Australian beef can be prepared in as many and different kind of dish as Cambodian beef.

Today, King would like to present you on how to prepare Australian Beef Stew. Here is the ingredient:
- a plateful of beef,
- salt,
- chilli source,
- Knorr (Powder)
- sugar,
- Illicium verum (ផ្កាប៉ូចកាក់),
- (leaf of kaffir) lime,
- shallot,
- garllic,
- ginger, and
- lemon-grass,
That's all that we need.

Now, let me show you how to mix them (the ingredient). 
- First, beef, next
- salt,
- chilli source,
- knorr (powder),
- sugar,
- Illicium verum​ (ផ្កាប៉ូចកាក់),
- shallot,
- garllic,
- ginger,
- leaf of kaffir lime, and finally
- lemon-grass.

Now, we have to mix them well... 

Five minutes later after mixing them, now, I have to cook...

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